It is Bhutan at its most contemporary with cafes, studios, a young crowd in kira and jeans and yet the monastic body still winters in the dzong and the weekend market still smells of dried fish and mountain cheese. Our own office is here, in Changangkha, below the city’s oldest temple.
Give it a day on either side of the valleys. It is the easiest place to understand how the kingdom balances what it keeps with what it lets in.
Thimphu works best as a day or two between the valleys, whether you are arriving or leaving. Spend a morning at the Buddha Dordenma and Tashichho Dzong, then give an afternoon to the weekend market or a museum, where you can see the craft and village life behind what you pass on the road. Autumn and spring are mild, winter is cold and clear, and summer is wetter. The Thimphu Tshechu in autumn is the busiest time of year, so we plan those journeys early.
